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Confrerie de la Chaine des Rotisseurs
An international society devoted to fine dining and the camaraderie of the table.
For gastronomes and culinary professionals

 

24th September 2003

Dear Chaîne Member:

On behalf of Bailli Delegue, Mr. Firdaus Siddik, I have the pleasure of inviting you our next Dinner Amical; the details are as follows:

Date : Saturday, 18 October 2003
Time : 19.00 Reception in Servicio Royale 14th Floor
20.00 Dinner in Colombus
Venue : Gran Melia Jakarta
Contribution : Rp. 1,000,000 - Per person for Members & Spouses
Rp. 1,200,000 - Per person for non-members
To be received no later than Friday, 10th October 2003 (booking by this date does not automatically guarantee seating)
Dress Code : Formal - Black tie required for Members and their guests.
Decoration : Chaîne

Under the personal supervision of General Manager, Mr. Daniel Lozano, Executive Chef Max Chin, & his team, including Do Van Minh and Ngo Tien Khiem, direct from Melia Hanoi, are preparing an interesting evening of the cuisine of the Blue Dragon! Applications will be accepted in order of receipt of a completed form and contributions so please send your registration to Mr. Ron Shafer early to avoid disappointment.

May I please take this opportunity to remind you that due to an increase in our membership and limitations on numbers to enable the Chefs to provide us with the creative culinary delights expected at a Chaîne function, it has become necessary to-

REPLY ADVISING IF YOU ARE ATTENDING OR NOT

  • Limit guests to 3 per member including your spouse.
  • Guests (excluding spouses) who wish to attend our dinners on more than two occasions should become members of the Chaîne. (Application forms can be obtained from me).
  • Contributions should be paid at the time of registration and regrettably will not be refunded for cancellations received within 72 hours of the dinner.

We look forward to welcoming you and your guests on Saturday the 18th October.

Sincerely yours,


Rohan McKenna
Charge de Mission







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